Cres Cor Roast-N-Hold Mobile Undercounter Convection Cook-and-Hold Oven with Top-Mounted Power Unit, 1 Compartment, 208V Commercial Garbage Disposals

Cres Cor Roast-N-Hold Mobile Undercounter Convection Cook-and-Hold Oven with Top-Mounted Power Unit, 1 Compartment, 208V Commercial Garbage DisposalsCres Cor Roast N Hold Mobile Undercounter Convection Cook and Hold Oven with Top Mounted Power Unit, 1 Compartment, 208V Deluxe LED Controls, Food Probe Cooking, Stainless Steel Construction Built for compact commercial kitchens, this mobile undercounter cook and hold oven delivers programmable, probe controlled performance in a durable stainless steel cabinet. Mobile undercounter design saves space and makes the oven easy to position where its

Rolled front rim and 1-1/2 inch rear backsplash help improve safety and cleanliness

AccuTemp Steam'N'Hold 2-Cavity Double-Stacked Connectionless Vacuum Steamer with Stand and Casters

Self-Contained Ice Production

a 10 inch boxed backsplash

Produces individual crescent cubes at up to 2

Wall-mount design with 8-inch adjustable centers helps simplify installation

60 Inch W x 24 Inch D freestanding work table with a 37 Inch working height

18-Gauge T-430 Stainless Steel Top with Reinforced Channels

Self-contained R290 refrigeration with rear-mounted condensing unit

NSF and cCSAus certifications are listed in the product documentation

Eagle Group Table-Mounted Aluminum Triple-Bar Pot Rack with 33 Double-Pronged Hooks for 132-Inch Tables

Mechanical snap-action thermostats control each 12-inch section from 200°F to 550°F