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Life on Mars? Die Hopibauern

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Life on Mars? Die HopibauernGrape variety: Cabernet sauvignon, Merlot, Zweigelt, Blauburger Alcohol: 12% Region: Kamptal Winemaker: Christoph and Mathilde Daignre Koller In Schnberg am Kamp, Mathilde and Christoph craft wine in one of Austria's best Grner Veltliner terroirs. But they also enjoy experimenting with reds: Zweigelt, Merlot, and Cabernet from two different vintages are blended here into a unique style. Crisp red fruits, nutty notes, and a hint of citrus zest make

combined with the characterful imprint of Ploder-Rosenberg's wines

Region: Marsala

Winemaker: Sandro Barosi and Amalia Battaglia

Burgenland

Whole bunches were fermented on the skins for 4 weeks

The tannins here are more subtle and sneaky

Region: St

Markus ages his Grüner in large old oak casks

using the Pieralisi method

Mattia obtains a wine that

structure and opulence of Amarone and you figure out how Ripasso smells  and tastes

Grape variety: Syrah

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